We're Supposed to Drink How Much?

Last week we all smelled like fuel, and today we all smell like beer. We pulled 40,000lbs of beverages from the DNF (Do Not Freeze) building into the extra bedrooms in the station: root beer, soda, but mostly, wine, liquor and more beer than you've ever seen. At first we assumed this was stock for both the winter and the summer, but then we were told that whatever we don't drink this winter, we have to move back into DNF at the end of the season... No one has done the math yet, but I'm pretty sure when it takes 80% of the station 3 hours in a human chain to unload our 'new stock' we've probably got enough for everyone on the continent for two years.

It was pretty fun since everyone was involved, but 12 cases we hauled up had gone bad so we all smelled like a college frat party:

Waiting for the next load:

An unlikely doorstop: